Air Fryer Shrimp

Air Fryer Shrimp is packed full of flavor and is ready to serve in under 20 minutes! Get perfectly cooked shrimp every single time with this easy method. It’s also so easy to customize!

Course Main Course

Cuisine American

Prep Time 10

Cook Time 15

Servings

Calories 100kcal

Author Nichole

Ingredients

1 Pound Uncooked Large Shrimp THAWED
1/4 Cup Olive Oil
2 Tablespoons Lemon Juice
1 teaspoon Garlic Powder
1 teaspoon Onion Powder
1 teaspoon Cajun Seasoning
1/2 teaspoon Salt
1/2 teaspoon Pepper

Instructions

Preheat the air fryer to 400 degrees Fahrenheit.
Peel and devein your thawed shrimp if necessary.
Toss all the ingredients together in a medium bowl then let it marinate for 10 minutes.
Add half the shrimp to an air fryer basket in an even layer, not overlapping.
Cook at 400 degrees for 4 minutes then flip the shrimp and cook for another 3 minutes or until the shrimp are pink and cooked through.
Repeat the cooking process with the remaining shrimp.
Serve with freshly minced parsley and lemon wedges if desired.

Video

Notes

NOTE ON SHRIMP: I recommend getting already peeled or eazy peel shrimp that has already been deveined to make your life easier.

NOTE ON SERVING SIZE: If you are eating this by themselves the recipe will serve 2, however if you're serving with sides such as rice/veggies it will serve 3-4.

Nutrition