Comments on: Creamy Chicken Stew https://thesaltymarshmallow.com/creamy-chicken-stew/ Recipes at the intersection of salty and sweet Mon, 25 Nov 2024 02:54:04 +0000 hourly 1 https://wordpress.org/?v=6.6.1 By: Kat https://thesaltymarshmallow.com/creamy-chicken-stew/comment-page-1/#comment-149156 Mon, 25 Nov 2024 02:54:04 +0000 https://thesaltymarshmallow.com/?p=17776#comment-149156 In reply to Annie.

Chardonnay would be a good choice, especially for creamy soups. Although Pinot Grigio or Sauvignon Blanc will work in a pinch as well.

]]> By: Annie https://thesaltymarshmallow.com/creamy-chicken-stew/comment-page-1/#comment-143387 Thu, 16 May 2024 09:30:07 +0000 https://thesaltymarshmallow.com/?p=17776#comment-143387 I don’t really drink or keep alcohol, so I’m unsure of what kind of white wine to buy. Do you have a recommendation I can pick up?

]]> By: MARY TOGNAZZINI https://thesaltymarshmallow.com/creamy-chicken-stew/comment-page-1/#comment-139678 Fri, 02 Feb 2024 17:29:49 +0000 https://thesaltymarshmallow.com/?p=17776#comment-139678 Thank you for dried herb recipes. I never have fresh, how many cooks do?

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