Comments on: Perfect Baked Beans

By: Cecilia

Cecilia — Sat, 12 Oct 2024 17:52:16 +0000

In reply to David Roberts. These are delicious baked beans. First time I made them I had everything except the bacon but I minced up some pepperoni (omitted the cayenne) sauteing it with the onion, peppers and garlic, and it was delicious. It's also delicious without any meat at all, vegetarian. Always great! Thank you!

By: Virginia Stackhouse Peck

Virginia Stackhouse Peck — Thu, 04 Jul 2024 16:47:52 +0000

Best baked bean recipe I have come across. I had previously not been much of a fan of baked beans, finding them too sweet. I also prefer pinto beans to navy or smaller beans and was glad to find this. I used Randall’s canned beans which I find of high quality. This is now my go to recipe for baked beans.

By: Amy

Amy — Wed, 12 Jun 2024 03:42:30 +0000

This is my favorite Baked Beans recipe!! and I’m picky! hah. Thank you so much for sharing this recipe..truly!!

By: Michelle Dagneau

Michelle Dagneau — Sun, 19 May 2024 02:23:00 +0000

This is delicious! Had cans of pinto beans and no clue what to do with them. Worked out perfectly, with leftovers to freeze.

By: David Roberts

David Roberts — Wed, 03 Apr 2024 21:09:06 +0000

Excellent recipe that is quick, easy, and delicious

By: Jacki Burke

Jacki Burke — Wed, 24 Jan 2024 01:40:39 +0000

Sooo I thought I had canned baked beans. Low and behold I was wrong. These beans, on the fly, with canned pintos, got rave reviews from my 16 and 18 yrd old son’s and husband. All three of them to dipped their grilled cheese sandwiches in them and still went back for more. I appreciate the portion adjuster. I did add a half cup of what was left of the pulled pork we had from the night before. However, as the recipe stands 100% hands down a winner in our house hold. Now there is no way I’m going back to canned BB. Thank you!!

By: Suzannah

Suzannah — Fri, 01 Dec 2023 10:39:04 +0000

Made this with some modifications:

No bacon (vegetarian)
No Worcestershire (didn’t have any!)
Doubled the spices
Added splash of ACV at the end
Used mustard powder
Used dried pinto beans (soaked overnight, boiled for 15 minutes, drained/added to slow cooker)

The combination of spices is spot on, and the beans were delicious. They definitely needed to be doubled, though, especially if you eliminate the bacon and the Worcestershire sauce). Very delicious cold weather food, though!

By: Mary

Mary — Wed, 16 Aug 2023 20:02:29 +0000

Wow!!! My house smells absolutely amazing with these cooking!!!!

By: Maryann Locricchio

Maryann Locricchio — Wed, 02 Aug 2023 19:18:52 +0000

In reply to Teresa. In the Notes section- “Dried or canned/drained are fine.”

By: Nichole

Nichole — Wed, 12 Jul 2023 02:12:05 +0000

In reply to Jenn. They're still great without the bacon! :)