Comments on: Ham and Rice Casserole

By: sunshine

sunshine — Sat, 19 Oct 2024 23:17:59 +0000

In reply to Emily. I used frozen broccoli. I cooked it and drained it before I tossed it in. Make sure to decrease the stock to 2 1/4 cups to compensate for the cooked broccoli.

By: sunshine

sunshine — Sat, 19 Oct 2024 00:43:22 +0000

I had to tell my family that this was a horrible recipe and I’d make them something else. When I got in the kitchen I chuckled and said all mine! This recipe is delicious. I did change a few things which I hope helps other reviewers. I used frozen broccoli. While it cooked and drained I cooked my ham in some butter. Because my broccoli was cooked I only used 2 1/4 cups of stock. I also added a half teaspoon of rosemary, onion powder, garlic powder and thyme. I used a 1/4 teaspoon of sage and cayenne pepper. If these were omitted it would still be a delicious dinner. I fessed up and served it to the family. There were no leftovers.

By: Connie

Connie — Mon, 22 Apr 2024 20:08:52 +0000

Very yummy and easy. Family loved it. Second time I made it substitute fresh green beans for the broccoli. Still delicious.

By: Thomas Sayers

Thomas Sayers — Mon, 01 Apr 2024 23:13:58 +0000

Very very good

By: Mimi

Mimi — Mon, 18 Mar 2024 00:00:49 +0000

Delicious! Addictive delicious. I did have to add more chicken broth and cook it a little longer because rice was not getting soft but very easy recipe. Will be cooking again.

By: Megan

Megan — Sun, 03 Dec 2023 21:10:11 +0000

I am always looking for quick and easy meals during the week. This one fits the bill ! I made it without onion powder, but it was still so good. I was disappointed there weren’t leftovers ! My two and five year old gobbled it up.

By: Jinni

Jinni — Thu, 19 Oct 2023 00:29:41 +0000

Thank you for sharing

By: Donna

Donna — Sun, 16 Apr 2023 21:12:43 +0000

This was so easy to make and delicious!
I was wondering about the Garlic though, it says Finely minced garlic in the ingredients, but powdered garlic in the instructions…
I used real garlic and it was great! Thanks for a great recipe!!

By: Sandra L Murray

Sandra L Murray — Sun, 16 Apr 2023 00:47:36 +0000

Made this tonight, tweaked it a little, used some roasted chicken breast and added some red pepper. Will definitely make again. Thanks

By: Pat

Pat — Thu, 09 Feb 2023 11:13:26 +0000

Looking for something a bit different and came across your recipe. Made this for supper and my husband was very happy with this dish. Was very tasty and so quick to make. Delicious! I did add some slivered carrots as well. Thank you for sharing. This is a new comfort food dish for my house.