Comments on: Jalapeno Popper Pasta Salad https://thesaltymarshmallow.com/jalapeno-popper-pasta-salad/ Recipes at the intersection of salty and sweet Sat, 14 Sep 2024 14:40:57 +0000 hourly 1 https://wordpress.org/?v=6.6.1 By: Aimee O https://thesaltymarshmallow.com/jalapeno-popper-pasta-salad/comment-page-1/#comment-147288 Sat, 14 Sep 2024 14:40:57 +0000 https://thesaltymarshmallow.com/?p=2799#comment-147288 5 stars
Very yummy! Easy to make! Next time I will double the dressing

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By: Nichole https://thesaltymarshmallow.com/jalapeno-popper-pasta-salad/comment-page-1/#comment-93155 Fri, 25 Jun 2021 17:38:09 +0000 https://thesaltymarshmallow.com/?p=2799#comment-93155 In reply to Mike.

Hi! Yes, it’s best to leave them out until ready to serve. Enjoy 🙂

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By: Mike https://thesaltymarshmallow.com/jalapeno-popper-pasta-salad/comment-page-1/#comment-93123 Thu, 24 Jun 2021 17:58:17 +0000 https://thesaltymarshmallow.com/?p=2799#comment-93123 Hi Nichole. I want to make the jalapeño popper pasta salad one day ahead for a party. Should I withhold the croutons until I’m ready to serve it? I don’t want them to get mushy. Thank you.

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By: Christina https://thesaltymarshmallow.com/jalapeno-popper-pasta-salad/comment-page-1/#comment-55568 Sun, 17 Feb 2019 16:56:09 +0000 https://thesaltymarshmallow.com/?p=2799#comment-55568 What can I substitute for the ranch? I hate ranch and have never eaten jalapeno poppers with ranch. Does the recipe still work if I just leave out the ranch entirely?

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