Comments on: Pumpkin Monkey Bread https://thesaltymarshmallow.com/pumpkin-monkey-bread/ Recipes at the intersection of salty and sweet Mon, 08 Nov 2021 14:39:15 +0000 hourly 1 https://wordpress.org/?v=6.6.1 By: Angie Maffey https://thesaltymarshmallow.com/pumpkin-monkey-bread/comment-page-1/#comment-100445 Mon, 08 Nov 2021 14:39:15 +0000 https://thesaltymarshmallow.com/?p=3277#comment-100445 Could you use the cinnamon roll biscuits?

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By: Nichole https://thesaltymarshmallow.com/pumpkin-monkey-bread/comment-page-1/#comment-79509 Wed, 25 Nov 2020 18:59:44 +0000 https://thesaltymarshmallow.com/?p=3277#comment-79509 In reply to Joanna C.

Pure canned pumpkin, not pie filling 🙂

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By: Joanna C https://thesaltymarshmallow.com/pumpkin-monkey-bread/comment-page-1/#comment-79497 Wed, 25 Nov 2020 15:02:50 +0000 https://thesaltymarshmallow.com/?p=3277#comment-79497 Canned pumpkin purée? Or 100% pure pumpkin?

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By: Nichole https://thesaltymarshmallow.com/pumpkin-monkey-bread/comment-page-1/#comment-64968 Mon, 18 Nov 2019 23:14:19 +0000 https://thesaltymarshmallow.com/?p=3277#comment-64968 In reply to Lorraine.

Yes, you can make it ahead but only 1 day in advance for best results.

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By: Lorraine https://thesaltymarshmallow.com/pumpkin-monkey-bread/comment-page-1/#comment-64917 Sat, 16 Nov 2019 16:57:08 +0000 https://thesaltymarshmallow.com/?p=3277#comment-64917 Can this be made ahead & travel??

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By: Nichole https://thesaltymarshmallow.com/pumpkin-monkey-bread/comment-page-1/#comment-7326 Sun, 10 Dec 2017 23:35:55 +0000 https://thesaltymarshmallow.com/?p=3277#comment-7326 In reply to Julie.

Yes, just plain grands biscuits 🙂

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By: Julie https://thesaltymarshmallow.com/pumpkin-monkey-bread/comment-page-1/#comment-7325 Sun, 10 Dec 2017 22:36:50 +0000 https://thesaltymarshmallow.com/?p=3277#comment-7325 What biscuits do you use? Would it be the just the plain ones.

Thanks,
Julie

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