Comments on: Sea Salt Caramel Chip Brownies

By: Lj

Lj — Mon, 25 Jan 2021 14:51:04 +0000

Hi can i sub monk fruit for the 2 cups sugar?

By: Bern

Bern — Tue, 26 Mar 2019 23:31:25 +0000

Thanks for the recipe.

I made these. I didn’t have caramel syrup so didn’t top them with that but it really isn’t necessary as they were a moist tasty brownie. They were well received at work and people have asked me to make them again. If I figure out any tweaks I will let you know.

By: Nichole

Nichole — Fri, 19 Jan 2018 21:16:49 +0000

In reply to Steph. Hi! Yes, the foil just makes the brownies easier to remove from the pan. You can simply spray the pan with non-stick spray or grease with butter as well if you prefer. It doesn't affect the baking either way. :)

By: Steph

Steph — Fri, 19 Jan 2018 20:20:14 +0000

I know I’m late to the party here, but just had a question about the parchment paper/tinfoil — is that just so it’s easier to get these out of the pan? Does the presence or absence of tinfoil affect the bake at all? Thanks!